Salt Cod Balls at Angelic Davis blog

Salt Cod Balls. Portuguese salt cod fritters are made with salt. A simple yet tasty blend of salt cod fish and mashed potato, salt cod balls (or salt cod fritters) are a classic new england dish worth. Try them with a glass of white wine. Serve with alioli sauce (garlic mayonnaise) and/or sofrito (tomato sauce) for a unique and tasty appetizer. Salt cod fritters are tasty fish based on crunchy bites of cod flavored with an aromatic mince of parsley, chives, and capers. Bacalao or salt cod is very popular in spanish food, and it is really delicious and versatile. These portuguese salt cod fritters, called pastéis de bacalhau, are made with salt. These little fish balls are light, fluffy and practically melt in your mouth.

Salt Cod Fritters Recipe Yankee Magazine
from newengland.com

A simple yet tasty blend of salt cod fish and mashed potato, salt cod balls (or salt cod fritters) are a classic new england dish worth. Salt cod fritters are tasty fish based on crunchy bites of cod flavored with an aromatic mince of parsley, chives, and capers. These little fish balls are light, fluffy and practically melt in your mouth. Serve with alioli sauce (garlic mayonnaise) and/or sofrito (tomato sauce) for a unique and tasty appetizer. Portuguese salt cod fritters are made with salt. Bacalao or salt cod is very popular in spanish food, and it is really delicious and versatile. Try them with a glass of white wine. These portuguese salt cod fritters, called pastéis de bacalhau, are made with salt.

Salt Cod Fritters Recipe Yankee Magazine

Salt Cod Balls Salt cod fritters are tasty fish based on crunchy bites of cod flavored with an aromatic mince of parsley, chives, and capers. Portuguese salt cod fritters are made with salt. These portuguese salt cod fritters, called pastéis de bacalhau, are made with salt. Bacalao or salt cod is very popular in spanish food, and it is really delicious and versatile. These little fish balls are light, fluffy and practically melt in your mouth. A simple yet tasty blend of salt cod fish and mashed potato, salt cod balls (or salt cod fritters) are a classic new england dish worth. Try them with a glass of white wine. Serve with alioli sauce (garlic mayonnaise) and/or sofrito (tomato sauce) for a unique and tasty appetizer. Salt cod fritters are tasty fish based on crunchy bites of cod flavored with an aromatic mince of parsley, chives, and capers.

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